Coffee from Ethiopia is renowned for its floral and sweet characteristics. Roasted at a relatively lighter level, this roast will surface cherry and apricot sweetness with black tea brightness and acidity. 

Process-type: Washed. 

Roaster's Note: Ethiopia is recognized as the origin of coffee, with a rich heritage and culture surrounding its consumption. Thus, Ethiopian coffee is near and dear to SideQuest's heart, as centuries of tending and cultivating efforts have blessed the world with great coffee and inspired so many in their main quests.